Grilling

Dinner

Grilled Vegetables (Recipe: Balsamic Grilled Carrots)

by Megan
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Written by Megan of Stetted. Things are really heating up around here – literally. We’ve had more than a dozen days of 100-degree-plus temperatures, and summer only started on Tuesday. In a way, this makes grilling sound more appealing. After all, what’s a little bit of fire when you’re already baking? However, the grill doesn’t [...]

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Quick Bites

Grilling Greens (Recipe: Grilled Caesar Salad)

by Aimee
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It’s grilling week here on Simple Bites! Join us as we bring you simple recipes for the grill that feature seasonal produce. The first time I recall seeing greens grilled was overr five years ago at swanky brunch in celebration of a baby’s baptism. Coral-colored wedges of radicchio and Belgian endive were wilted and slightly [...]

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Dinner

Good Food for a Crowd (Recipe: Cumin & Oregano Beef Kebabs)

by Aimee
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Summer eating calls for food that gives maximum flavour for minimal effort and these garlic and oregano scented beef kebabs deliver just that. They are one of my go-to grilling suppers when I just don’t feel like burgers and make an excellent menu option for entertaining friends on warm June evening. At a recent backyard [...]

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Cooking School

Demystifying Rubs and Sauces {Recipe: Lemon Pepper Grilling Rub}

by Kristen
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Written by Kristen of Dine and Dish. Warm weather is finally here, which means it is time to get up close and personal with your grill. When it comes to grilling do you like plain chicken, fish and beef, or do you prefer to get a little spicy with your meat? If plain is your [...]

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Dinner

The Everything Beans e-Book (recipe: Black Bean Burgers)

by Aimee
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Beans are a staple in our home and I’m fortunate that both Danny and the boys enjoy them any way I serve them. While they insist they don’t get tired of bean & cheese burritos or Frijoles rancheros, I sometimes feel like I want to mix things up in the bean department. Enter a new [...]

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