One Pot Wonders For Babies & Toddlers

The following is a guest post from Christen who writes at Nurture Baby.

In the spirit of Simple Bites’ celebration of the one-pot meal, we would like to share some “One Pot Wonder” dishes dedicated exclusively to babies and toddlers.

Many moms question what to feed their little ones past the purée stage. The conventional store-bought baby food looks so unappealing, but the thought of making homemade food seems a bit daunting.

At NurtureBaby, we’ve come up with some easy “One Pot Wonders” that take the guesswork out of feeding your little one a balanced, tasty meal and I am happy to share them with you today. Rest assured, these dishes will tantalize your little one’s taste buds and you will feel great about serving a fresh, healthy, and delicious dish. [Read more…]

How to Sneak More Vegetables into Your Meals

Getting children to eat their vegetables can be a frustrating task. One that can make us worry about the health and nutrition of our kids. We can, however, use a few simple tricks to try and sneak them into their diet.

The secret is to either make the vegetables tasty or go completely unnoticed.

Even I don’t particularly enjoy eating veggies on their own. Place a carrot beside a carrot cake and I will always choose the latter. But as soon as you throw a good dressing into the mix or pile them into a tasty casserole, I happily devour them. Children behave in much the same way (which I suppose isn’t saying much for me).

Below are eight ways to help sneak some veggies into your family’s diet, along with a recipe for a Layered Taco Bake that helps put some of these strategies to good use. [Read more…]

The Picky Eater and Me: A Survival Guide

When it comes to eating, children tend to fall into one of two categories: adventurous or picky. They often cycle between the two categories, much to the frustration of their parents.

If you find it faster to list your child’s likes than his dislikes, than you can probably fully relate to the dreaded, but oh-so-common ‘picky eater’. On the contrary, if your children will readily consume anything in sight, you may not give as much thought to this issue that many of us face daily.
Either way, don’t skip this post, because the tables could turn when you least expect it. [Read more…]

Weekend Links

As our third week comes to a close, we the editors of Simple Living Media are incredibly encouraged by your response to our network. Thank you for your comments, emails and participation.

If you enjoy Simple Bites, and our sister blogs, but aren’t sure how you’ll be able to keep up, we have a simple solution created just for you.

[Read more…]

Spotlight Ingredient: Leeks

By far the most underestimated of all winter vegetables is the leek. They usually get lost in the respectable, yet predictable Vichyssoise, but this cousin of the onion is capable of so much more.

From Humble Beginnings to Show Stoppers

Once dubbed “Poor-man’s Asparagus”, the leek needs only some slow braising or gentle grilling to bring out its sweet yet complex flavor. The leek should not be considered merely an add-in, because it can stand up very well on its own in a variety of side dishes. [Read more…]