Giveaway: All the Weck Jars (really, all of them)

I get asked a lot of questions from readers about ingredients, techniques, and tools of the trade, but Weck jars make the top of the list for the most inquiries.

Made in Germany and distributed in North America by WeckJars.com, these pretty vessels are used in a dozen different ways in my kitchen. They are frequently featured in my Instagram feed and on the blog, which usually results in a flurry of questions about sourcing the jars.

Today I’m very excited to offer a giveaway sponsored by WeckJars.com. The winner will receive two of every single Weck jar available! That’s a total of 52 beautiful jars, in every shape and size.

Pomegranate Spritzers from Brown Eggs and Jam Jars |Simple Bites | Photo by Tim Chin

Now one can hardly write a cookbook titled Brown Eggs and Jam Jars without obsessing somewhat over jars. I own hundreds, vintage and new, and they are used daily in my kitchen.

I can jams and jellies with Weck jars, stuff them with pickles and store my pantry ingredients in them, too. Salads to go? Weck’s 3/4 L Mold jars come in very handy for layered salads.

Today’s post showcases a handful of recipes from my cookbook that feature Weck jars. If you’ve already bought the book, you can bookmark these recipes to make, perhaps with a few jars of your own.

Above? My Rosy Grapefruit and Pomegranate Spritzers, presented in the oh-so-versatile 1/4 L Cylindrical jar, served out of the 1L juice jar.

Homemade Yogurt from Brown Eggs and Jam Jars |Simple Bites | Photo by Tim Chin

My refrigerator occasionally shows up in my Instagram feed and even has its own hashtag, #simplebitesrefrigerator. It seemed only right to include a fridge shot in the cookbook too!

This image is from the chapter on Pantry Staples and features my Homestead Homemade Yogourt in Weck’s Mold jars. Also pictured, Strawberry Honey Jam and Quick Marinated Golden Beets, both in beautiful Tulip jars.

Mayonnaise from Brown Eggs and Jam Jars |Simple Bites | Photo by Tim Chin

When one has access to fresh eggs as I do most of the year, homemade mayonnaise is a must for sandwiches, dips, and creamy salad dressings. I store mine in Weck jars of all sizes; above is the 1/2 L Tulip jar.

All Weck jars can also be accessorized with plastic Keep Fresh Covers for refrigerator storage. They are handy for easy access to pickles, applesauce and condiments like the mayo above.

Peach Preserves from Brown Eggs and Jam Jars |Simple Bites | Photo by Tim Chin

But Weck jars are truly best for are canning all that is fresh and delicious in summer! I like their wide mouth jars that are easy to fill, and I stuff them with stone fruits like my Peaches Preserved in Honey Syrup.

WeckJars.com has a whole section of canning notes that are helpful for beginners. Be prepared to fall in love with their selection of canning jars.

Giveaway!

Thank to my friends at WeckJars.com, I have a whole bunch of jars to give away.

One lucky winner will take home TWO of EACH kind of Weck Jar available. That’s a total of 52 jars, friends. Is there a home in your kitchen for these?

weck-jars-giveaway

TO ENTER:: Visit the online shop at WeckJars.com and then leave a comment on this post telling me your favourite shape of Weck! My favourites are the 1/5 L mini Tulip jelly jars. Oh, they are so cute and I can use them in a dozen different ways, including water glasses for a pretty tablescape.

**THIS GIVEAWAY HAS ENDED. 

Congratulations to Susie Ming of California who will take home the big prize.
A BIG thank you to all who entered. You really love jars, and I wish I could award each of you a prize. Put a few Weck jars on your birthday wish list this year, okay? xo. A

**

ONE entry per person, please. Only comments on this post are considered an entry.

Giveaway ends Tuesday, February 24, 2015 at 11:59 PM. Winners will be announced here on this post and on the Simple Bites Facebook page (be sure to click Like for updates!). Good luck to all.

This post and giveaway is sponsored by WeckJars.com. All opinions are my own. Jars rule!

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2,016 Comments

  1. I just came to your website from Food In Jars. Yes, I love Weck jars! Especially 1L, Tulip jars. They’re perfect for canning anything tomato. Besides, they look gorgeous! All the mold jars are next favorite. LOL

  2. I love all the weck jars! I have a particular fondness for the tulip and juice jars right now, though I’ve never had the pleasure of owning any. Thank you for the chance!!

  3. I was all set to say the 1/5 tulip jar, until I checked out the web page. I had never seen the deco jars–and they are all so cute. I definitely prefer the 1/5 deco jar!!

  4. I love them all with that fine rolled rim but the Deco jars are my favorite. I see them filled with brightly colored jellies like jewels shining on the shelf.

  5. I love all Weck jars, but have not had an opportunity to use them – just have lusted from afar.

    I think my favourite is the 1/5 L Deco jars. I can just picture my vanilla rhubarb preserves in them!

  6. I love the tulip jars, but there is something about the juice jars that always makes me smile. The juice jar just makes everything look extra special.

  7. I must admit I have never seen these jars, the look is so much more pleasing on all styles. I could use them for a variety of good designs and display. I began canning a lot more last year, not an expert yet in some fruits. Will try some different recipes this year.

  8. I think the shape and size I would like to try is the mini mold 760 with a 5.4 fl oz capacity. I’m trying to figure a good shape and size to can apple juice or tomato juice serving size for the lunch of my kids. This one look great.

    Ball, Bernardin 250ml is often a little bit too much for them, and shape of the 125ml is not really appeling for the purpose of drinking juice.

  9. Honestly all of them are my favorite, but since I have never been able to afford to try them I would have to say that I lust after the wine bottle shape to try making homemade ginger beer in.

  10. my favorite is the 1/2 L tulip, because I do tend to make things in small batches and I can fit a ton of these in my fridge!

  11. Hi! I know the giveaway is old but I wondered, when you did it, where did you get all of the individual jars? I would like to purchase one of each but you usually find them in sets. Thank you!