What to eat while watching The Crown Season 2

If you whooped with joy upon hearing of Prince Harry and Meghan Markle’s engagement this morning, then this post is probably for you.

We Anglophiles closely followed Will and Kate’s love story. We watched every episode of Downton Abbey – twice. Many of us remember when Princess Diana died. And we all fell head over heels for the Netflix series The Crown. This recipe round-up has been in draft for a little while, intended as a lead up to Season 2, which returns on December 8th. Now with Prince Harry and Meghan engaged and planning a spring wedding, it just feels right to go ahead and toss the virtual confetti.

The second season of our favourite period drama grants us permission to bake shortbread and throw a tea party. It provides an excuse to make my favourite sandwich on the planet. It might even be inspiration to cook a Sunday roast, Yorkshire pudding and all.

Whether you are celebrating the return of Claire Foy and Matt Smith to Netflix, rejoicing with the happy news from Kensington Palace – or merely counting down to Christmas, this light post is loads of fun. Read on!

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My favourite cookbooks from 2017

If I am not in the middle of developing original recipes for my own content, I am alway diving into a delicious cookbook for new kitchen play.

Old and new, I read them like novels and geek out over food styling, photography, recipes and stories. For me, an authors’ voice has to come through the pages of a cookbook and bring the recipes to life. And speaking of recipes, they need to be solid. I always carefully test a handful of recipes from the books that makes this list and the whole family gets a taste test.

I’m so excited to present my favourite cookbooks for 2017. I have read each one from cover to cover and they are all truly unique. It’s been an incredible year for cookbooks, as I predicted – and there were many more treasures beyond this list that will forever hold a place on my bookshelf. These ones, however, have me truly excited to get in the kitchen and cook or bake.

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Five reasons to plan a fall picnic

Now that the weather has cooled off doesn’t mean you have to head indoors for good. With a bagged lunch, a thermos, and a quilt from the backseat of the car, you can still have that picnic you were too busy to plan in August.

It just so happens that our recent decision for a lifestyle change has introduced a lot of new topics to discuss as parents. Do we buy a home or build new? Lakefront or ocean? Do we travel before the move or after? Start a business or stick with what we’ve been doing?

Uninterrupted conversation is rare between Danny and I when we are at home with the kids. It’s hard to unpack a topic and take the time to look at it from all angles. So we’ve taken to meeting up for a picnic lunch once a week, weather permitting, and then going for a walk afterward.

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How to Host Thanksgiving: Do’s and Don’ts

Here in the beautiful North, Thanksgiving is just three short weeks away.

In our home, this fall has been our absolute busiest ever (watch this space for a huge announcement coming soon) and there are just not enough hours in the day. Every day.

I know you’re also in the thick of the autumn hustle and bustle, which is why we need to start organizing ourselves for Thanksgiving sooner, rather than later.

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A long weekend, camp coffee and my bannock recipe

This post is sponsored by Coleman Canada and Canadian Tire.

It’s the Friday before the long weekend and for once, I don’t have any lavish entertaining plans in the works. Instead I’m slotting in some down time for our family, preferably around the backyard fire pit.

Back to school week wiped us all out. The house looks like a tornado swept through it and everyone is a little emotional with all the changes. While it will be good to get into a routine next week, I’m taking the next three days to slow things down.

I want to savour the simple pleasures in life this weekend, like a cup of coffee brewed outdoors and a skillet of tender bannock cooked over an open fire.

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