These days, you only have to tap into Twitter for about eight seconds before at least three people offer up a (delicious! decadent! do-ahead!) suggestion for your Easter brunch.
I’m just as guilty as any of them, recently recommending you add this citrus salad with honey-cinnamon syrup to your menu. Sure it’s simple, but it’s one more thing to plan and execute, when perhaps you’re already exhausted at the thought of entertaining for Easter.
So today, I have another idea – a plan for those of you who seriously have. no. time. but will be receiving hungry nephews, uncles, neighbours and friends regardless. It’s simply this: build a bagel bar. You can delegate people to contribute toppings or shop for them yourself, and everything is assembled the morning of your brunch. Let’s look at the breakdown and a few suggestions for a creative buffet.